When sprayed on the leaves, it enters the body of the leaf-eating larvae through their mouthparts and releases a crystalline protein known as crystal protein
This protein hardens the consumed food, making digestion difficult
As a result, the larvae stop feeding and die within two days
Its toxic effect is capable of killing the pests within just two days of consuming the treated leaves
In addition, it stimulates the plant to produce more branches from the nodes, thereby enhancing flowering ability
It spreads over the leaf surface like a protective fungal layer, preventing the larvae from feeding
It is safe to use on all crops that are commonly attacked by leaf-eating insects
It effectively controls fruit borer pests that damage crops such as brinjal, cotton, and various vegetables